Overview
Modules and courses
Mode of course delivery
The programme is offered through distance education, a learning oriented system allowing greater flexibility in learning while students continue with their regular professional work. The programme is offered in a mixed mode format. The approach uses print and electronic media in order to be responsive to the needs of the learner and also maximize the use of technology in course delivery.
At the heart of the programme is excellent online learning materials developed by capable and competent resource persons from KNUST and other recognized institutions.
Academic Support Systems/Services
Limited face-to-face facilitated sessions are provided at all the Learning Centres. These sessions are supported by print and electronic materials, and local learning facilitators who also support and direct students as they work through the resources provided.
The Centres provide learning support to students living in different parts of the country, thus reducing travel expenses.
Learning centres
Head of department
Exam officer
Programme coordinator
- WASSCE/SSSCE entrants: Passes in at least two Core subjects comprising English Language, Mathematics and Integrated Science plus passes in TWO WASSCE/SSSCE Elective subjects, including Chemistry, Biology, Physics or Mathematics with a minimum aggregate of 36.
- Mature applicants: Mature candidates must have Passes in FIVE SSCE/ GCE O’ level subjects in any of the following: Chemistry, Physics, Biology, Agricultural Science, Food and Nutrition including English and Mathematics, and must have attained the age of 25 years at the time of submitting the application. Mature candidates may be required to pass an interview.
- Food or Agriculture related certificate course and work experience in food related establishments could be considered where applicants have not reached the standard entry requirements.